How to maximise the umami in mushrooms | Kitchen aide

Whether you sizzle, sweat, wet-fry or oven-cook, enhancing the savoury flavour of your mushrooms will depend on the variety, says our panel of fun guys How do I cook mushrooms at home so they have the umami you get in restaurant dishes? John, by email For Chantelle Nicholson, chef-patron of Apricity in London, boosting the […]
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