This research team at Central University of Jharkhand has used the dye extract of the kamala fruit to create a low-cost and non-toxic sensitiser for dye-sensitised solar cells.
Read more here:: Post India Listing
Follow Our Network On LinkedIn: Follow link
Skip to the contentThis research team at Central University of Jharkhand has used the dye extract of the kamala fruit to create a low-cost and non-toxic sensitiser for dye-sensitised solar cells.
Read more here:: Post India Listing